Today to simplify, save time and effort as well as bring a higher quality of food, we tend to look to these handy appliances meet the diverse needs of families. One of the appliances which was born in a long time but still very popular today by the great utility is the electric pressure cooker. Being significantly improved in style, design, and style, electric pressure cooker is becoming the best pressure cookers for each household nowadays.
Why is electric pressure cooker so popular? What are the benefits from using the electric pressure cooker? Let discover all these values through the following article.
Soften The Food Quickly
Electric pressure cooker can be able to soften food fast. It is especially suitable for the security needs stew dishes like pork legs, ribs, soup, beans, ribs, … instead of wasting one hour cooking with pot often, soup and add water to fire continuously. With the pressure, it is sure that the cook only takes about 1 or 20 minutes, without fear of shallow water, or boil complicated extinguish burning stove. No evaporation out will consume less water, vitamins and minerals in food does not leak out as heat with steam under the pot often.
This is the biggest advantage of electric pressure cooker. Using electricity to heat, this product line is thought to greatly enhance safety for users. It is not flammable or explosive, or potentially dangerous fires like gas.
Produced by advanced technology, electric pressure cooker cook can be able faster to save energy, and ability to hold heat pot better than normal pressure cooker.
Automatically Adjusts Pressure
Pressure cooker electric mode automatically adjusts the pressure in the pot at the required level when cooking from an electronic monitoring unit mounted inside so you do not need to adjust the pressure or track as for the pot pressure.
For electric pressure cooker, you can set the cooking time required for processing dish that is often unavailable. This helps you save time and effort in the kitchen every day. Pressure cooker was used during a long time, but the idea of using it for cooking seems to be less interested users. Perhaps users are still afraid to use pressure cooker for cooking due to the fact that it can cause fires in the kitchen if accidentally forgotten. However, if you know the benefits of using it to cook, maybe you’ll change your mind there.
Retain Food Nutrients
Foods cooked in a pressure cooker will be faster and use less water. The water will be boiled and then transformed into steam and leave the food with most of its nutrients. In fact, the foods that will be cooked in a shorter period of time, which means it is less likely to lose color and flavor characteristics, as well as minerals and vitamins will not fly steam or lose.
Pressure cooker saves you 70% of the time; it was a period of considerable savings, while the foods when cooked in the oven or steamed normally lose natural flavors and nutrients
Large pressure cooking can help you save energy significantly. This is achieved by cooking the steam generated will be retained in the pot, and food requiring less cooking time than with a pressure cooker, energy will need less. With costs escalating, all of us are looking for ways to save energy and reduce electricity costs each month.
Save Time In Preparing Meals
The cooking time will decrease significantly, cooking food faster to 70% when using a pressure cooker. With a tiring day of work, preparing dinner quickly is always a top priority.
Keep The Kitchen Clean
With hot summer weather, when cooking with induction cooker regularly, the air temperature increases will cause the feeling stuffy and uncomfortable. Conversely, with a pressure cooker capable of keeping heat and hot steam to not do your kitchen, reduce heat and steam, and the result is you keep your kitchen cool.
Hello everybody. My name is Nancy. My occupation is a cook. Spending more than 15 years in researching about the cooking recipes, I myself recommend that the electric pressure cooker is one of the masterpieces in the field of kitchen accessories. Cooking with chef from frequent cooking will leave grease stains on the kitchen and the panel surface. Steam and grease from kitchen fires will require you to take some time to clean up after each meal. A pressure cooker can help you solve this problem, it can prevent any grease or steam shot out while cooking, and you’ll save some time considerable hygiene. In addition, the device is also the great option for all of you guys to make your daily meals with the food variety.